Mugwort

About Mugwort

One of the nine sacred herbs of the Anglo-Saxons, mentioned in the Lacnunga manuscript from the 10th century. It was used in traditional Chinese medicine for moxibustion - burning the herb on acupuncture points. It has been used to flavor beer before hops became standard. It contains thujone, which can be toxic in large amounts. It is considered invasive in many regions. It was traditionally used to repel moths. It grows 1-2 meters tall. The leaves are aromatic and bitter. It has been used in dream pillows for inducing vivid dreams. Japanese use it in mochi rice cakes (yomogi).