Dill

About Dill

Its name comes from Old Norse dilla (to lull) - it was used to soothe babies and calm the digestive system. Dill water (gripe water) is still given to colicky infants. Ancient Greeks used it to cure hiccups. It is essential for pickling - dill pickles are the most popular pickle variety worldwide. Both feathery leaves and seeds are used. It grows up to 1 meter tall. It attracts swallowtail butterflies, which lay eggs on it. It loses flavor quickly when dried - best used fresh. It pairs naturally with fish, potatoes, and yogurt. The essential oil is used in pharmaceuticals and perfumery.